Testimonials


kiku     Kiku Restaurant, NJ

kiku     Miyako, NY 1982

kiku     La Salle University, PA 1987

kiku     Shabu-Tatsu, NY 1991

kiku     EDO Pelham, NY 2005

kiku     EDO Port Chester, NY 2005

kiku     Sumo, KS 2005
Feedback From Customers

Edo Restaurant:

Thanks to the Hibachi Table by Roaster Tech, our restaurant has become clean and easy to maintain. It's actually very difficult to make the place dirty. Best of all, it is wonderful to be able to create a "smoke-free" environment. Cooking has become efficient and overall, the change has been well received by our customers.


Kabuki Restaurant / Amarillo, TX

Mr. Tadamichi Tayama / Owner

"The Smokeless Hibachi Table we purchased from Roaster-Tech is incredible. It has become a great asset to our restaurant. You wouldn't believe the amount of time and money we saved on maintenance fees. Our customers just love the new smoke-free environment. Thank you Roaster-Tech!"


Bari Bari Restaurant / Yorba Linda, CA

Mr. Hope Shigaki / Owner

"The Hibachi Table from Roaster-Tech has allowed us to create a more elegant and inviting atmosphere than we ever imagined. A few of our customers have said because there isn't any smoke, they're not concerned about their children's health anymore."

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