Start your own Hibachi Express Business
Are you interested in starting a profitable small business? Having installed our tables in over 200 restaurants nation-wide, we have the expertise to advise you every step of the way.
Highly priced (or high standard) restaurants in the United States have been greatly effected since the drastic fall of the economy. In the past 2-3 years, the total number of restaurants have been decreasing continuously, and at the same time is displaying another fact that the number of people who choose to eat outside are decreasing as well. However, Roaster Tech views the current situation as a chance for casually priced restaurants, believing the decreasing restaurants are mainly concentrated on the high standard group.
For quite some time, the well known Hibachi food, also known as Teppan-yaki food, has located itself in the highly priced group in restaurants. Many people use Hibachi Steakhouses as a place to celebrate special occasions or anniversaries. The main concept of our Restaurant Start-up Business is aimed to offer a wide-range of customers the good tasting Hibachi food at a more reasonable price, taking a form of a take-out business instead of placing tables and chairs for customers to stay.
Plans
Three types of plans available to customers, each of which are flexible to meet your situation.
Hibachi Express
A small-scaled restaurant layout which specializes in Express-Style business. Customers will be able to walk in and purchase high quality hibachi food on the go at a reasonable price that cannot be achieved at the standard hibachi restaurant.
Country Style
A medium-scaled restaurant layout where customers will be capable of enjoying both Express-Style and Eat-In services. The interior will separate into 2 areas to offer a comfortable atmosphere for customers who choose to eat-in.
Hibachi Restaurant
A large-scaled restaurant layout which in this case refers to the standard Eat-In style Hibachi Restaurant. All customers will enjoy their meal inside where our Hibachi Tables (TGUZ-08/010) installed.
Service Details
- Construction Planning
Don’t spend your time calculating how much everything is going to cost you. Roaster Tech will propose the most affordable plans for construction and other groundwork. - Restaurant Design
After discussing the design properties in detail with the client, Architects at Roaster Tech will create a layout to get rid of extra hassles. - Human Resources
Human Resources are one of the most important elements to making a restaurant successful. From chefs to waiters/waitresses, Roaster Tech can introduce the right personnel for the right place. Do you already have someone in your kitchen? We can also provide training for the upcoming Hibachi chefs. - And more!
After all, all of the packages offered are here to help each individual customer who wishes to open a restaurant. The purpose is to make the process easier on the owner, therefore each package is highly customizable to meet each owners’ situation.
Express Style Restaurants
Below is a list of restaurants with our Downdraft Express Tables installed. These restaurants are specialized mainly in express style services.
- Miyabi Jr. Express
- 508 N. Mcpherson Church Rd., Fayetteville NC 28303
- 1148 Western Blvd., Jacksonville NC 28546
- 3101 Fayetteville Rd. #1, Lumberton NC 28358
- 1157 Stonecrest Blvd,#107, Tega Cay , SC, 29708
Any question?
Using our innovative new downdraft system, an overhead hood will no longer be necessary. The Unrestrictive design provides a comfortable and pleasant dining atmosphere! For any questions or concerns about our Smokeless Hibachi Tables, please do not hesitate to contact us at our office, or through the Inquiry Form on our website.
